Plus Catering CH
<p>Plus Catering CH brings creative, full-service catering to events across Switzerland, with a home base on Oltnerstrasse in Egerkingen. Specializing in weddings, corporate gatherings, and private celebrations, the company designs custom menus and handles every detail from initial planning through final cleanup. The team works in the regions of Solothurn, Aargau, Basel Stadt, Basel Land, Bern, Jura, and Luzern, and has earned a consistent 5.0-star rating on Google Maps. Their approach focuses on fresh ingredients, seasonal creativity, and personal consultation so each event feels completely unique.</p><p>From intimate dinners to large galas with 180 guests, Plus Catering CH adapts its service to the occasion. The crew arrives with everything needed — dishware, linens, decor, and skilled service staff — so clients can relax and enjoy their celebration. Menus are modular, giving hosts choice and flexibility, and every dish is prepared with the same attention to detail whether it is a canapé for a standing reception or a plated four-course meal.</p><p>The business partners with several distinctive venues including Gasthof Kreuz in Egerkingen, Mühlerama in Seon, Triibhuus in Rothrist, and Stadtgarten in Wangen an der Aare. These locations offer varied backdrops for weddings, anniversaries, and company parties, and Plus Catering CH handles setup and service at all of them. The emphasis throughout is on seamless coordination, high-quality cuisine, and warm, professional hospitality.</p><h2>Services from Plus Catering CH</h2><p>The team offers a complete event catering package that goes far beyond food. Their signature services include wedding catering, aperitif receptions, food truck catering, walk-and-taste stations, plated dinner service, and winter menu options. Each service is personalized to the event, with the team consulting closely with clients to understand their vision, guest count, and style preferences.</p><h3>Hochzeit Catering (Wedding Catering)</h3><p>Weddings are a core specialty of Plus Catering CH. The company provides an end-to-end service that covers everything from the champagne sabrage at the apéro to the dessert bar and late-night DJ. The typical timeline can be adjusted completely, but a sample flow starts with a ceremony at 14:00, followed by an apéro at 15:00, the wedding menu at 18:00, dessert at 21:30, and a bar and party until 01:00. Menus are built on a modular system where couples select one dish per course, and the kitchen handles flawless execution for groups of any size.</p><h3>Apéro & Empfang</h3><p>The apéro sets the tone for the event. Options include house snacks like nuts, dried sausage, Gruyère cheese, and focaccia; bruschetta variations; soup shots; warm canapés with meat, fish, or vegetarian fillings; and signature spritz or drinks. The team also offers the dramatic option of sabering champagne, which adds a memorable moment for guests.</p><h3>Serviertes Menu & Walk & Taste</h3><p>For seated dinners, hosts can choose from starters like a Genuss salad with Gruyère and hazelnuts, assorted starter boards, or wasabi panna cotta with smoked salmon. Soups such as Solothurn white wine soup or carrot-ginger (vegan) lead into main courses that highlight premium proteins: whole beef fillet, entrecôte, veal duo, pork fillet, or chicken supreme. Plant-based options include a plant-based fillet or pea steak with hummus and guacamole. Side dishes feature potato gratin, risotto, spätzli, rice, or tagliatelle. Dessert choices range from mini desserts in Weck jars (chocolate mousse, tiramisu, cheesecake) to fruit salads and seasonal creations. Walk & Taste experiences allow guests to move and mingle while sampling small plates — perfect for more casual or modern events.</p><h3>Food Truck & Winter Menu</h3><p>Plus Catering CH also operates a food truck service that brings fresh, made-to-order food to events with a lively, street-food atmosphere. During colder months, the winter menu highlights warming dishes and seasonal ingredients, ensuring that outdoor or indoor events feel cozy and indulgent.</p><h2>Why Clients Choose Plus Catering CH</h2><p>Google Maps reviewers consistently praise the company for its professionalism, creativity, and personal touch. One client who hosted a topping-out ceremony for 180 guests described the support from Christian and the team as "excellent from start to finish," highlighting patience, flexibility, and careful attention to every wish. Another reviewer from a care facility noted that the food was "beautifully presented and tasted outstanding — fresh, creative, and prepared with great attention to detail." A further customer remarked that the crew was "competent, flexible, and reliable from A to Z," allowing the hosts to fully enjoy the day.</p><p>Across the reviews, three themes stand out: the team’s responsiveness during planning, the high quality and presentation of the dishes, and the stress-free experience on the day of the event. Clients repeatedly mention that Plus Catering CH handled every logistical detail, making the celebration effortless for the host.</p><h2>Plus Catering CH’s Service Area and Locations</h2><p>The business serves events throughout the regions of Basel Land, Basel Stadt, Bern, Solothurn, Jura, Aargau, and Luzern. The physical address is Oltnerstrasse 11 in 4622 Egerkingen, Solothurn. Plus Catering CH regularly works at partner venues including Gasthof Kreuz in Egerkingen, Mühlerama in Seon, Triibhuus in Rothrist, and Stadtgarten in Wangen an der Aare. Each location offers a distinctive atmosphere — from rustic alpine halls to modern glasshouses — and the catering team adapts setups to match the venue.</p><h2>Booking and Event Planning with Plus Catering CH</h2><p>Clients can book catering by reaching out through the website’s inquiry form, calling +41 79 510 09 80, or emailing [email protected] or [email protected]. The website accepts inquiries for weddings, company celebrations, milestone birthdays, anniversaries, and all other private events. The planning process includes a personal consultation, menu tasting if desired, timeline coordination, and transparent cost structure with a deposit to reserve the date and a final invoice after the event. The team also offers add-ons such as a photo booth with prints and online gallery, DJ service with equipment, floristry and decor concepts, and extra staffing so that every event element can be managed from a single source.</p><p>Plus Catering CH brings together seasoned event chefs, service personnel, and event coordinators who have deep experience with large-scale celebrations (the team has handled weddings and galas with well over 100 guests). Their kitchen principles emphasize regional freshness and in-season ingredients. The combination of fine-dining standards in a mobile catering context means that event hosts get a restaurant-quality culinary experience at the location of their choice. Whether you are envisioning an elegant plated dinner at a historic mill, a casual food truck party in a garden, or a full-service wedding with champagne sabrage, the team crafts an experience built around your preferences.</p><h2>Common Questions</h2><h3>What types of events does Plus Catering CH handle?</h3><p>The company provides catering for weddings, corporate events, birthday parties, anniversaries, and private celebrations of all sizes. The team adapts the menu and service style to suit the occasion.</p><h3>Which regions does Plus Catering CH serve?</h3><p>Plus Catering CH works in Basel Land, Basel Stadt, Bern, Solothurn, Jura, Aargau, and Luzern. Contact the team to confirm availability for your specific location.</p><h3>Does Plus Catering CH offer vegetarian and vegan options?</h3><p>Yes. The modular menu includes vegetarian and vegan choices for every course, such as plant-based fillet, pea steak with hummus, vegan soups, and dairy-free desserts.</p><h3>Can Plus Catering CH provide extra services like DJ, photo booth, or florals?</h3><p>The team offers several add-ons including a photo booth with prints and online gallery, DJ service with sound equipment, and floristry and decor coordination. Ask during your consultation for the full list of extras.</p><h3>How do I book Plus Catering CH for my event?</h3><p>Use the inquiry form on pluscatering.ch, call +41 79 510 09 80, or send an email to [email protected]. After an initial consultation, a deposit secures the date.</p><h3>What is the cost structure for Plus Catering CH?</h3><p>Pricing is custom-quoted based on guest count, menu selections, and any add-ons. The booking requires a deposit to reserve the date, and the final invoice is settled after the event. Contact the team directly for a personalized offer.</p><p>When planning a celebration that demands flawless food and service, reaching out to Plus Catering CH is a natural next step. Compare your options and read real event photos on Ilistify to see how this Egerkingen-based catering service brings Swiss events to life.</p>
- Category
- Catering Service › Wedding Catering
- Location
- Egerkingen, Solothurn, CH
- Address
- Adresse: Oltnerstrasse 11, 4622 Egerkingen, Schweiz
- Phone
- +41795100980
Tags: catering service, wedding catering, event catering, hochzeit catering, full-service catering, egerkingen, solothurn, catering schweiz, mobile catering, food truck catering, apéro catering, plated dinner, walk and taste, corporate catering, party catering
